Loading...
FREE UK Delivery Above £50 Orders ( £2.99 Below £50 )

Mielle Organics Flexible Hold Edge Gel 113g

£15.49 £13.94

Mielle Organics Edge Gel is the ultimate for smoot

SKU: mieorg26217 Categories: ,

Description

Mielle Organics Edge Gel is the ultimate for smooth edges, ponytails, and braids. This non-flaky, non-gummy, non-greasy formula is ideal for straight or natural hair. Our formula features certified organic ingredients like lavender wax and rice bran wax for natural results that health promote healthy hair growth. **Our 4oz size is 2x larger than other leading edge gel products.**
Honey: is an emollient which means it is a natural softener. This makes it a great hair conditioner that smoothens your hair. It is a natural antioxidant, so it makes your scalp healthy and stimulate hair growth.
Ginger: Helps stimulate circulation promoting healthy hair growth.
Apply to edges and smooth with fingertips, small toothbrush or brush for desired look and hold.
Directions
1. Massage into wet hair until full lather forms.
2. Rinse throughly with warm water.
Used best with our Babassu Oil Mint Deep Conditioner.
Ingredients
Water/aqua/eau, decyl glucoside, sodium cocoamphoacetate, sodium laurylglucodsides, hydroxypropylsulfonatte, babassuamidopropyl betaine, babassuamide MEA, PEG-150/pentaerythrityl tetrastearate, hydroloyzed sweet protein, Hibiscus esculentus seed extract, gluconolacton, Rosmarinus officinalis (rosemary) leaf oil, *Pelargonium graveolens (geranium) flower/leaf oil, Citrus paradisi (pink grapefruit) peel oil, Mentha piperita, (peppermint) leaf oil Ociumum basilicum (basil) leaf oil, Litsea cubeba) fruit oil, *Abies grandis (grand fir) needle oil, *Mentha spicata spearmint leaf oil, sodium benzoate.
* CERTIFIED ORGANIC INGREDIENTS.

Reviews

There are no reviews yet.

Be the first to review “Mielle Organics Flexible Hold Edge Gel 113g”

Your email address will not be published. Required fields are marked *

We use cookies to improve your experience on our website. By browsing this website, you agree to our use of cookies.